◉    Business Challenges (Service Background)

Food Safety Law clarifies that food producers should use food additives in accordance with the food safety standards on the types, scope of use and dosage of food additives；Chemical substances other than food additives and other substances that may endanger human health shall not be used in food production.

The addition of prohibited substances in food and the use of food additives beyond the range and limit will have an impact on the health and safety of consumers. Through years of technical accumulation, CTI can carry out the detection of the content of various food additives and prohibited substances in food,assist enterprises to further provide food safety level, and avoid the risk of raw material unqualified.

◉    Service Item：

Proper and rational use of food additives can improve the quality of food color, aroma and taste, and extend the freshness of food raw materials and even finished products.It will have an impact on human health and safety when the use of food additives beyond the scopes and limits.

.In addition to ensure the required function of food additives, the most important thing when using it is to ensure food safety. It shall comply with GB 2760-2014 National Food Safety Standard for the Use of Food Additives and relevant regulatory requirements.

List some test items:

Preservative：benzoic acid、sorbic acid、sodium acetate、sulfur dioxide、sodium propionate、calcium propionate.

Colorant：tartrazine、sunset yellow、allura red、ponceau 4R、indigotine、caramel colou rclassⅢ-ammonia process、paprika red.

Baking powder：butylated hydroxyanisole(BHA)、butylated hydroxytoluene(BHT)、tertiary butylhydroquinone(TBHQ)、ascorbic acid(vitamin C)、tea polyphenol(TP)、vitamine E.

Sweetener：acesulfame potassium、sodium cyclamate、sodium saccharin、sucralose、steviol glycosides.

Color fixative：sodium nitrite、potassium nitrite、sodium nitrate、potassium nitrate.

Bleacher：sulfur dioxide、sodium metabisulphite、sodium sulfite、sodium hyposulfite、sulfur.

The good and bad of the products on the market are intermingled, and illegal traders illegally add prohibited substances for the purpose of seeking improper profits.According to relevant laws and regulations，any entity or individual is prohibited from using any chemical substance other than food additives and other substances in food that may endanger human health，and prohibited from using prohibited substances or other substances that may endanger human health in the cultivation, breeding, processing, purchase and transportation of agricultural products.

List some prohibited substances：

◉    Our Advantages:

Expert-level technical support and testing team, with rich experimental testing data and multilateral cooperation

With technical guidance  of the whole industry chain resources, the service covers many projects and has strong applicability.

Laboratory testing sites covering the whole country, nearby sample submission, regional directional docking.

Equipped with professional rapid inspection technical team, enter the farmers market fresh supermarket, establish a first-line food safety barrier.