Our service

Centre Testing International Co., Ltd. (CTI) is the pioneer and leader in the TIC Industry which provides one-stop solutions on testing, inspection, certification, calibration, audit, training & technical services.

 

By Industry

Our service capabilties cover the upstream and downstream of the supply chain including textile and apparel,toys,electronic appliances,medical health,food...andother industries.

Specialty

Comprehensively guarantee quality and safety, promote compliance and innovation, demonstrate brand competitiveness, and achieve higher quality, healthier, safer, and greener sustainable development.

AUTHORITY & TRUST
QUALITY & VALUE
Food- Physics and Chemistry Index

Measurement audit: An activity in which a participant performs actual tests on the tested item and compares the test results with reference values.
 Note: Measurement audit is a proficiency testing plan that conducts a "one-to-one" ability evaluation of a participant.

Food- Physics and Chemistry Index

◉    Company Profile

CTI started its proficiency testing activities and the research and development of reference materials/standard samples in 2009. In July 2013, it obtained the proficiency testing provider (PTP number: PT0028) and the reference material producer (RMP number: RM0008) Two qualification certificates, becoming a domestic third-party testing organization that has obtained two accreditation qualifications at the same time; China Testing Standards Center, as a CTI testing organization specialized in the development of reference materials and proficiency verification activities, has successfully developed a variety of standards It has also obtained the national standard material certificate issued by the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, and organized proficiency testing activities for many times, established a communication platform for the improvement of laboratory testing technology, and provided one-stop quality solutions for enterprises and industries.

◉    Company Qualification

◉    Project Information

Serial number

Big category

Subfield

Plan name

Test items

Test/measurement/calibration method

Is it qualified

price

1

Food

physics and chemistry index

Determination of moisture content and ash content of milk powder

moisture content 、 ash content

GB 5009.3-2016
GB 5009.4-2016

A

1350

2

Food

physics and chemistry index

Determination of Nitrite of milk powder

Nitrite

GB 5009.33-2016

B

1350

3

Food

physics and chemistry index

Determination of phosphorus of milk powder

phosphorus

GB 5009.87-2016

A

1350

4

Food

physics and chemistry index

Determination of moisture content and ash content of soybean meal

moisture content 、 ash content

GB 5009.3-2016
GB 5009.4-2016

C

1350

5

Food

physics and chemistry index

Determination of Nitrate、Nitrite of Meat products

Nitrate、Nitrite

GB 5009.33-2016

A(Nitrate);

1350

6

Food

physics and chemistry index

Determination of Sulfites of Meat products

Sulfites

GB 5009.34-2016

B

1350

7

Food

physics and chemistry index

Determination of Acid Value and Peroxide Value of Vegetable oil

Acid Value、Peroxide Value

GB 5009.229-2016
GB 5009.227-2016

A

1350

8

Food

physics and chemistry index

Determination of total acid and Total sulfur dioxide of wine

total acid、Total sulfur dioxide

GB/T 15038-2006
GB 5009.34-2016

A

1350

9

Food

physics and chemistry index

Determination of total acid  of beer

Total acid

GB/T 4928-2008

A

1350

10

Food

physics and chemistry index

Determination of moisture content and ash content of biscuits

moisture content 、 ash content

GB 5009.3-2016
GB 5009.4-2016

C

1350

11

Food

physics and chemistry index

Determination of Total sugars and Total acid of sweetmeat

Total sugars、Total acid

GB/T 10782-2006
GB/T 12456-2008

C

1350

12

Food

physics and chemistry index

Determination of sulfur dioxide of sweetmeat

sulfur dioxide

GB 5009.34-2016

C

1350

13

Food

physics and chemistry index

Determination of sulfur chloride in foods

sulfur chloride

GB 5009.44-2016

 

1350